Full Blood Wagyu Filet Mignon


Yum! The much-heralded filet cut of beef tenderloin is famous because of rich, lean beef flavor wrapped in a tender package. Generously sized at 2 inches in thickness this cut is quick to cook and satisfying to eat.

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SKU: 15000 Categories: , Tag:


Taken from the small end of beef tenderloin the filet mignon is frequently called the king of steaks. Tender, easy to slice, with a melt-in-your-mouth quality the filet mignon is frequently the first choice for pure beef lovers. Recipes abound for filet mignon because it easily absorbs flavors mixed through spices and sauce. We recommend taking it straight by simply cooking filet mignon with fire. That lets nothing but the beef goodness shine through.

Filet Mignon

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4 oz, 6 oz, 8 oz, 10 oz


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