- Full Blood Wagyu prime rib roast is generously marbled. It’s Wagyu — that means it simply cannot be better than this. This popular cut gives steak lovers all they can handle. Ribeyes are easy to grill, quick to prepare, and we humbly suggest taking it easy on the seasonings — this carries a robust flavor without any help. Available in a variety of hearty one-inch weights, this ribeye is a mouthful.
Perfect for holidays where you want to make sure everyone gets fed premium beef.
